When we hear stories of how people are finding new flavours when creating recipes with the ingredients we supply, we get a big smile and re-charge with energy to do our job with great enthusiasm. We like to think that the good ingredients arriving to Australian homes are making families happy, while at the same time our efforts are contributing to the improvement of the quality of life for the families that grow and harvest these products.
The Featured Chef gallery is a way of acknowledging the work of wonderful people endeavored to sharing their talent and experience preparing true food. We would like to see this gallery grow with time and have more recipes available for the general public. Thank you to all our Featured Chefs and our best wishes in your creative food ideas.
Samantha is an Australian well known chef and nutritionist based in Byron Bay that offers special culinary programs for luxury hotels, spas and health retreats worldwide.
Born to cook, eat, write and travel, Cat Cannizzaro is Australia’s leading raw food gourmet chef. Her food, recipes, chocolates and food styling are sought out around the world.
Professional building biologist, Birgit shares time between managing her own business, and offering chocolate-making workshops around Queensland
Along with sons Ethan and Ryan, Angela has published her first hard-cover book with beautiful illustrations and a set of healthy recipes that are creative and fun.
Sara's conscious eating began at a very early age and continued after having children with special diets. Always looking for healthy options to feed her family, she is co-Founder of Maretai and collaborator with some great recipes.
Shakti Grace has worked as an international private chef for over ten years. Dedicated, passionate and inspired, she is committed to sharing her extensive skills and knowledge to help others make simple yet effective nutritional choices.
Raised among green pastures and apple orchards, French Chef Elodie has a special passion for healthy food. She worked in kitchens in Paris and the UK and has moved to Australia where she works as a chef and freelance photographer.